You feel awful most of the time. You’re tired, achy, and it seems like you’ve either got diarrhea or constipation almost constantly. Maybe your skin itches and flakes, or you get unexplained rashes or hives. You may even throw up occasionally, for no obvious reason.
If you’ve sought medical help for your problems, you might have [...]

Celiac.com has put together a resource list of wheat free recipes, free of foods containing gluten, just in time for Easter and Passover. Need a recipe for gluten-free matzoh? This is your place. Gluten and dairy-free challah? They’ve got it. Delicious desserts safe for people with wheat intolerance? Check.
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In a move which will benefit those with wheat intolerance and other dietary issues, Iowa-based supermarket chain Hy-Vee has announced that it intends to offer customers access to a registered dietitian in every Hy-Vee store, large or small.

The chain already employs 135 in-store dietitians, but in some areas, that means there may be only one [...]

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Food is such a huge part of our culture that a serious problem with foods containing gluten can seem like a jail sentence. What do you say when your friends, family, or co-workers want to go out to a restaurant? True, in some major cities you can find a handful of restaurants which specifically [...]

In another outrage against people with celiac and gluten allergy symptoms, healthcare giant American Community Mutual Insurance cancelled 17-year-old Brianna Rice’s coverage after her diagnosis of celiac disease, citing earlier non-specific complaints like dizziness and fatigue as evidence that her parents had lied on her health insurance application.
Now, with the family facing financial ruin and [...]

Every parent of a child with wheat intolerance or celiac disease worries about accidental exposure to gluten. Foods containing gluten seem to be everywhere. But food isn’t the only potential source of gluten exposure.
One source that you may not have thought of is– of all things– fingerpaints. Yes, fingerpaints generally contain gluten, and with children [...]

No two ways about it – adhering to a strict gluten-free diet is stressful.
Now, a team of leading gastroenterologists at Rush have designed a new study to find out if mind/body techniques can help people with celiac disease adhere to this very strict diet.
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The Globe and Mail have published their Top Ten food-related stories of 2009, and the increasing prevalence of wheat intolerance and celiac disease is right in the thick of things.
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The New York Times has a very nice Q&A style article on gluten-free living and celiac disease. Much of the information will also be of interest to those with wheat intolerance and wheat allergy symptoms.
 
Gluten Free for the Holidays, and Beyond
 
Dr. Sheila Crowe, a professor in the division of gastroenterology and hepatology in the department [...]

Have you considered starting a probiotic regimen to increase your digestive health? Studies have shown that certain probiotics can be beneficial to celiac sufferers who have been accidentally exposed to gluten.
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