March
30
Celiac.com has put together a resource list of wheat free recipes, free of foods containing gluten, just in time for Easter and Passover. Need a recipe for gluten-free matzoh? This is your place. Gluten and dairy-free challah? They’ve got it. Delicious desserts safe for people with wheat intolerance? Check.
Read more here…
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March
27
In a move which will benefit those with wheat intolerance and other dietary issues, Iowa-based supermarket chain Hy-Vee has announced that it intends to offer customers access to a registered dietitian in every Hy-Vee store, large or small.
The chain already employs 135 in-store dietitians, but in some areas, that means there may be only one [...]
A wonderful new site for food allergy sufferers launched this week, but it needs your input to make it work.
Run, don’t walk, over to www.allergyeats.com, and register (it’s free, of course), then rate any local restaurants that you’ve visited lately. This site aims to provide a database of people’s experiences with restaurants nationwide. Did Mom’s [...]
January
20
Every parent of a child with wheat intolerance or celiac disease worries about accidental exposure to gluten. Foods containing gluten seem to be everywhere. But food isn’t the only potential source of gluten exposure.
One source that you may not have thought of is– of all things– fingerpaints. Yes, fingerpaints generally contain gluten, and with children [...]
No two ways about it – adhering to a strict gluten-free diet is stressful.
Now, a team of leading gastroenterologists at Rush have designed a new study to find out if mind/body techniques can help people with celiac disease adhere to this very strict diet.
Read More Here
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December
23
The New York Times has a very nice Q&A style article on gluten-free living and celiac disease. Much of the information will also be of interest to those with wheat intolerance and wheat allergy symptoms.
Gluten Free for the Holidays, and Beyond
Dr. Sheila Crowe, a professor in the division of gastroenterology and hepatology in the department [...]
Tired of Expensive but Disappointing Store Bought Wheat Free and Gluten-Free Mixes?
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"I realize from personal experience that it's a huge challenge to develop dishes that can fool wheat-lovers, but I have been successful in doing just that with many of these recipes."
